Product description:
A hard sheep’s milk cheese, with a compact structure or with occasional holes. It has a mild, fragrant taste, that tends to be more marked with advanced ageing.
Production area: Sardinia
CODE | 20030FF |
WEIGHT | 3,400/3,700 Kg. |
FATTY MATTER | 39 % |
STORING TEMP | 4/6 °C. |
AGING | 120/150 gg. |
WHEELS PER CARTONE | 4/2 |
This article is also available in: Italian